Free* shipping from € 49
Packaging
Nutrition value per 100 g
1472 kJ
352 kcal
0 g
0 g
72 g
4.4 g
12 g
5.5 g
0 g
mg
Allergen info
Contains
TRS Roasted Vermicelli
Characteristics
Lightly roasted thin noodles that are widely used in Indian cooking.
Much of India makes a popular dish called Upma, which is a savory dish usually consumed for breakfast. Kheer and Semiya Payasam are sweet dessert dishes that are milk-based pudding with toasted vermicelli.
Ingredients
Wheat.
Allergen info
This product is packaged and / or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Storage advice
Store in a cool and dry place. Shelf life up to 2 years after production date.
Use
Cook the vermicelli for a few minutes until it is al dente.