TRS Chick Peas

Chickpeas are one of the Indian staple foods and are very popular for their mild nutty flavour.

TRS chickpeas are ideal for preparing authentic Indian dishes without meat. Compared to the yellow chickpeas, these chickpeas are slightly more tender.

Use the chickpeas for the preparation of falafel or hummus and for dishes such as chana masala (crispy chickpea curry). The chickpeas are also excellent for preparing chana aloo (potato and peas curry). You can also make fine chickpea flour from it and use it as part of Indian desserts (besan halwa, besan bundi).

Ingredients

Chickpeas.

Allergen info

This product is packaged and / or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage advice

Store the beans in a cool, dark and dry place. After opening, transfer contents to an airtight container. It can then be kept for about 2 years.

Use

Various to use. For example for making curry, hummus, chana aloo, etc.