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Jay Brand Dried Bitter Gourd - Pavakkai Vathal

 1,69 incl. VAT

Pavakkai Vathal (Bitter Gourd) is an underrated vegetable/fruit that is rich in all essential nutrients needed for a balanced diet.

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Ordered before 15:00, shipped today
Free* shipping from € 49
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SKU: 285753679Category: Nuts & Seeds, Ready Mixes, Heat & EatBrand: Jay Brand

Packaging

Weight: 100 g

Nutrition value per 100 g

Energy:

79.4 kJ

Calories:

19 kcal

Fat:

0.2 g

Of which saturated:

0 g

Carbohydrates:

4.3 g

Of which sugars:

0 g

Protein:

0.8 g

Dietary fibre:

2.8 g

Salt:

0 g

Sodium:

mg

Jay Brand Dried Bitter Gourd - Pavakkai Vathal

Characteristics

100% plant based

100% natural without additives

Vegetarian

Low calories

Contains minerals and/or vitamins

Contains dietary fiber

Contains protein

Fat free

Salt free

Pavakkai Vathal (Bitter Gourd) is an underrated vegetable/fruit that is rich in all essential nutrients needed for a balanced diet.

Eating 94 grams per day provides for a variety of nutritional needs.
Bitter gourd primarily contains 93 percent of the daily reference intake (RDI) of vitamin C and 44 percent of the daily vitamin A needs. If that's not enough, the fruit/vegetable also provides 8 percent of the fiber needed, as well as smaller doses of potassium, zinc and iron. In short, an indispensable addition to your meal!

Pavakkai Vathal (bitter melon) is widely used as an additive in meals.

Ingredients

Bitter gourd.

Allergen info

This product is packaged and/or stored in a facility that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage advice

Keep in a cool, dark and dry place. After opening, transfer the contents to an airtight container.

Preparation

  1. Heat oil in a pan.
  2. Once hot, turn the heat down to medium.
  3. Add the dried bitter melon and let it swell.
  4. Place on a plate lined with kitchen paper to drain excess oil.
  5. Serve it with rice or eat it as a snack.

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