Chakra Moong Dhal 1 kg

These moong dhal or mung beans are natural and split mung beans with the outer skin removed. This makes them even more digestible than regular mung beans.

Mung beans are healthy, easy to digest and at the same time super nutritious. Mung is high in protein/protein and fiber, but low in calories. The beans are rich in potassium (contributes to the proper functioning of your heart and blood vessels), folic acid, vitamin B and minerals.

Ingredients

Mung bean.

Allergen info

This product is packaged and / or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage advice

Store the lentils in a cool, dark and dry place. After opening, transfer contents to an airtight container. It can then be kept for about 2 years.

Use

The beans can be used to make soup, for example. Grind the beans into a flour for baking flatbreads, pancakes and poffertjes.

The beans should be soaked for about 4 hours. The cooking time is about 20 to 30 minutes.