Chakra Black Pepper 100 g

Black pepper is dried in the sun in India and packaged after careful cleaning. Black pepper is sharper in taste and more aromatic than white pepper.

The uses of black pepper are very diverse. Use it, for example, to enhance the taste of meat or to give soup and puree a spicy taste. Black pepper provides a spicy and sharp taste and helps to further deepen the flavors present in your dish. An advantage is that the use of black pepper reduces the need to add (more) salt in a dish.

Ingredients

Black pepper.

Allergen info

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, sesame, shellfish, soya, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage advice

Store in a cool and dry place. After opening, transfer contents to an airtight container. Shelf life up to 2 years after production date.

Use

The peppercorns can be used whole or ground. The grains are easy to grind in a pepper mill. Whole peppercorns do retain the aroma longer than when ground.