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Roasted Short Vermicelli Blue

 2,99 5,69 incl. VAT

Vermicelli or Semia is an Indian form of spaghetti made from durum wheat. Semia is available in both roasted and unroasted packaged forms.

Ordered before 15:00, shipped today
Free* shipping from € 49
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SKU: Category: Cereals, NoodlesBrand: Anil

Packaging

Weight: 450, 900 g

Nutrition value per 100 g

Energy:

1488.9 kJ

Calories:

355.6 kcal

Fat:

0 g

Of which saturated:

0 g

Carbohydrates:

77.78 g

Of which sugars:

0 g

Protein:

11.11 g

Dietary fibre:

6.7 g

Salt:

0.1 g

Sodium:

22.2 mg

Allergen info

Contains

Gluten

Roasted Short Vermicelli Blue

Characteristics

100% plant based

100% natural without additives

Vegetarian

High dietary fiber content

Contains protein

Fat free

Low salt content

Vermicelli or Semia is an Indian form of spaghetti made from durum wheat. Semia is available in both roasted and unroasted packaged forms.

The roasted Semia makes it a ready-to-eat instant noodle. The short spaghetti is used in making sweet dishes like Kheer or Payasam.

The vermicelli can be used to make a morning breakfast in the form of Upma along with vegetables such as peas, beans and carrots.

Ingredients

Wheat flour, salt.

Allergen info

This product is packaged and / or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage advice

Store in a cool and dry place. After opening, transfer contents to an airtight container.

Preparation

  1. Fry vegetables and masala to your liking.
  2. Add salt to taste to 2 parts water for 1 part vermicelli.
  3. When the water is boiling, add the vermicelli.
  4. Stir occasionally until the vermicelli is cooked.
  5. Serve it hot and enjoy the taste.

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