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Packaging
Nutrition value per 100 g
667 kJ
160 kcal
12.4 g
2.2 g
10.7 g
5.9 g
1.4 g
0 g
8.1 g
3240 mg
Allergen info
Contains
Aachi Spicy Butter Chicken Curry Paste 300 g
Characteristics
Enjoy this delicious Indian ready-made curry paste and be surprised by the excellent taste of Indian cuisine.
This highly concentrated sauce is often used to prepare a delicious spicy butter chicken curry with a few tablespoons (depending on your taste).
Ingredients
Onion, Tomato, Red Chili, Garlic, Dry Ginger, Cinnamon, Cloves, Cardamom, Bay Leaf, Dry Fenugreek Leaves, Edible Vegetable Oil, Refined Rice Bran Oil, Wheat Semolina, Milk Powder, Salt, Cashew, Ginger Garlic Paste, Sugar, Green Pepper, Acidity Regulator E260 (acetic acid), acidity regulator E296 (malic acid), preservative E211 (sodium benzoate).
Explanation Ingredients
Cardamom: herbaceous plant of the ginger family. It has a pungent smell and the taste is sweet with a hint of lemon, camphor and bergamot. The green variant provides spice and freshness. The black variant is suitable for more powerful dishes such as curries and stews.
Cinnamon: can be used with both spicy and sweet dishes due to the wonderfully warm and sweet taste.
Ginger: has an intense pungent taste. Can be used in, for example, desserts, bread or biscuits. In India it is widely used with fish.
Garlic: Has distinctive taste and can be used in many dishes.
Clove: gives a herbaceous and spicy taste to dishes.
Allergen info
This product is packaged and / or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Storage advice
Store in a cool and dry place. Shelf life up to 2 years after production date. After opening, keep for a limited time and keep cool.
Use
Add a few tablespoons (according to your taste) to the butter chicken curry to be made.