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Aachi Pakora Mix
€ 3,69 incl. VAT
With the Pakora Mix you can make an Indian fried snack or snack. An ingredient is mixed with chickpea flour and fried.
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Packaging
Nutrition value per 100 g
Energy:
793 kJ
Calories:
190 kcal
Fat:
3.6 g
Of which saturated:
0.4 g
Carbohydrates:
33.7 g
Of which sugars:
2.1 g
Protein:
5.65 g
Dietary fibre:
0 g
Salt:
2.4 g
Sodium:
960 mg
Aachi Pakora Mix
Characteristics
Aachi Pakora Mix
With the Pakora Mix you can make an Indian fried snack or snack. An ingredient is mixed with chickpea flour and fried.
Ingredients
Gram Flour, Rice Flour, Red Chili Powder, Salt, Asafoetida, Cumin, Raising Agent (E-500(ii)): Sodium Carbonate.
Explanation ingredients
Cumin: gives a nutty and peppery taste to dishes. Can be used in, for example, curry or chili.
Asafoetida: devil's dung (a herbaceous plant). It has a beneficial effect and promotes digestion. It is an alternative to using onion and/or garlic in dishes.
Allergen info
This product is packaged and/or stored in a facility that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Storage advice
Store in a cool and dry place. Shelf life up to 2 years after production date. After opening, transfer contents to an airtight container. Perishable after opening.
Preparation
- Chop about 4-5 medium onions, 3-4 green chillies and chopped coriander and mix well.
- Add 200 grams of Pakora Mix to the onion mixture.
- Gradually add 150 ml of water, just enough to form a thick batter.
- Check for salt and fry it.
- Garnish with curry leaves and serve.
