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Packaging
Nutrition value per 100 g
1678.6 kJ
401 kcal
4 g
0.6 g
71.3 g
0 g
20 g
g
4.7 g
1880 mg
Aachi Dhall Rice Powder 200 g
Characteristics
Dhall Rice Powder (lentil spice mix for rice) to flavor ordinary cooked rice with a spicy mixture of lentils and Indian spices. Vegetarian dish!
Ingredients
Bengal lentils, black lentils, red chili powder, salt, compound asafoetida, black pepper.
Explanation Ingredients
Asafoetida: devil's dung (a herbaceous plant). It has a beneficial effect and promotes digestion. It is an alternative to using onion and/or garlic in dishes.
Bengal lentils: is a legume.
Black lentils: is a legume.
Allergen info
This product is packaged and / or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Storage advice
Store in a cool and dry place. After opening, transfer contents to an airtight container. The spice mix can be kept up to 2 years after production date.
Preparation
- Boil 200 grams of rice.
- Add Aachi Dhall Rice Powder.
- Mix the prepared herbs with the parboiled rice.
- Now tasty Aachi Dhall Rice is ready to serve.