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Aachi Kulambu Chilli Masala 200 g
€ 3,49 incl. VAT
Kulambu Chilli Masala is a spice mix as the basis for making an Indian curry. Make the tastiest fish curry, egg curry, tomato curry, tamarind curry or fenugreek curry.
In stock
Packaging
Nutrition value per 100 g
Energy:
1611 kJ
Calories:
385 kcal
Fat:
13 g
Of which saturated:
1.2 g
Carbohydrates:
53.2 g
Of which sugars:
0.1 g
Protein:
13.8 g
Dietary fibre:
0 g
Salt:
0 g
Sodium:
mg
Allergen info
Contains
Aachi Kulambu Chilli Masala 200 g
Characteristics
Kulambu Chilli Masala is a spice mix as the basis for making an Indian curry. Make the tastiest fish curry, egg curry, tomato curry, tamarind curry or fenugreek curry.
Ingredients
Red Chilli Powder, Coriander, Turmeric, Mustard, Pepper, Fenugreek, Cumin, Bengal Lentils.
Explanation ingredients
Coriander: the leaves have a lemony flavour, while the seeds have a slightly sweet, aniseed flavour.
Cumin: gives a nutty and peppery taste to dishes. Can be used in, for example, curry or chili.
Fenugreek: it is a plant of the legume family. The seeds can be used in salads, vegetable dishes or curry sauce, for example. It has its own specific taste.
Turmeric: spice extracted from the roots Curcuma plant. It provides flavor and color in curry dishes.
Bengal lentils: a legume.
Allergen info
This product is packaged and / or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.
Storage advice
Store in a cool and dry place. After opening, transfer contents to an airtight container. Shelf life up to 2 years after production date.
Preparation
Add the desired amount of spice mix to your curry to be made.
