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Aachi Gember Pickle

 2,99 incl. VAT

Aachi Ginger Pickle is authentic in taste and very suitable to serve with Indian dishes. This spicy pickle with ginger makes a delicious combination with cooked rice.

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SKU: 76359692Categories: Herbs, PicklesTags: Aachi

Aachi Ginger Pickle

Healthy and low in calories
Suitable for vegetarian food

Aachi Ginger Pickle is authentic in taste and very suitable to serve with Indian dishes. This spicy pickle with ginger makes a delicious combination with cooked rice. This highly concentrated pickle is often used by adding 1 or 2 tablespoons (depending on your taste) to rice as a flavor enhancer, but can also be used with idli, dosa, peserattu and ghee.

Ingredients

Ginger, tamarind, refined vegetable oil, red chili powder, coriander, fenugreek, salt, jaggery, acidity regulator E-260 (citric acid) and preservative E-211.

Nutrition value per 100 g

Energy Value / Calories: 940,64 kJ /
225 kcal
Fat: 14,2 g
Of which saturated: 2,67 g
Carbohydrates: 22,7 g
Of which sugars: 13 g
Fibers: g
Protein: 2,2 g
Zout 12,8 g
Sodium: mg

Packaging

300 g.

Explanation ingredients

Ginger: has an intense pungent taste. Can be used in, for example, desserts, bread or biscuits. In India it is widely used with fish.
Fenugreek:
it is a plant of the legume family. The seeds can be used in salads, vegetable dishes or curry sauce, for example. It has its own specific taste.
Tamarind: pulp from legumes.
Coriander: the leaves have a lemony flavour, while the seeds have a slightly sweet, aniseed flavour.

Allergen info

This product is packaged and / or stored in a company that also processes products containing wheat, nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, this product may contain traces of these allergens.

Storage advice

Store in a cool and dry place. Shelf life up to 2 years after production date. Can be stored for a limited time after opening in the refrigerator.

Use

Add 1 or 2 tablespoons (according to your taste) to the rice as a delicious flavor enhancer.

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